The last soiree at the Old Charleston Jail commenced in great fashion. The French Renaissance themed fundraiser brings Charlestonions of all backgrounds together for a party the has been named the best in the city. The American College of the Building Arts is an institution that teachesspecialized architectural design. The event allows the school to […]
Tried some Pusser’s Rum last night at the Hearts for Hospitality date auction last night. The Pusser’s Painkiller was so good.
The Charleston Culinary Tours has started a wonderful Mixology Tour right here downtown. The Cocktail Bandits were able to experience 3 craft cocktail bars in the Market area. There, we were able to talk with the mixologists and taste one of their fine creations.
It’s 8 year Serbian Plum Brandy called Navip Slivovitz. The guy who convinced me to take this shot said that when a Serbian male is born a bottle of this is buried until he gets married. How cool is that?! I love booze with a story!
Tequila and peppered lime shots! The pepper really neutralizes the tequila. Try it instead of salt. Let us know how you like it!
The Charleston chapter of Slow Food USA, a non-profit organization focused on an idea, way of living, and way of eating. This global grassroots movement promotes good, clean and fair food. The Thursday evening fundraiser which showcased five different tasting stations representing some local and regional liquor distilleries speaks to those values. Striped Pig Distillery, […]
A restaurant that is most widely known for its fine cuts of beef; Stars’ Rooftop bartenders sure know how to make a cocktail. Mixologist Rochelle Jones created an inspired cocktail she lovingly named, Dame en Rouge. Rochelle used Lunazul Tequila Blanco, PAMA Liqueur, Southern Twist Bison Grass mixer, peppers and lemon juice. The “Lady in […]